Special Menu of Recipes from Treme Cookbook with Lolis Eric Elie and Chef Susan Spicer (New Orleans, LA)

Tuesday, August 6, 2013
5:00 PM 10:00 PM 17:00 22:00

Bayona Restaurant 430 Dauphine Street in New Orleans, LA New Orleans, LA 70122 (map)

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Chef Susan Spicer and special guest Lolis Eric Elie will present a special menu of recipes from the Treme: Stories and Recipes from the Heart of New Orleans cookbook. Join them for an evening of food and cocktails at Bayona Restaurant.

Time: Cocktails begin at 5:00 PM. Dinner at 6:00 PM.

Cost: $40, plus tax, tip, gratuity and drinks

For more information, please call (504) 525-4455.

Source:: http://www.bayona.com/#!calendar/cw5a